Eagle Group SHT4-120 Electric Hot Food Steam Table with (4) 12" x 20" Sealed Wells and Infinite Controls, 120 Volts

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Eagle Group SHT4-120 Description

Sealed Well Hot Food Table, electric, open base, 63-1/2"W x 32-1/4"D x 35-1/2"H, wet or dry operation, (4) 12" x 20" stainless steel sealed wells, individual infinite controls, (4) 3/4" drains, drain manifold with valve, includes removable 8"D polyethylene cutting board, stainless steel dish shelf, & adjustable stainless steel undershelf, 20/430 highly polished stainless steel top & body, 1-5/8" diameter stainless steel tubular legs, adjustable stainless steel bullet feet, 3000 watts, 120v/60/1-ph, 25.0 amps, NEMA 5-50P, NSF, cULus

Options for Eagle Group SHT4-120

Undershelf option Bolted in undershelf, add -B model number SURCHARGE: 20% +$669.35

AutoFill® Automatic Water Fill System, for sealed well hot food tables (SHT & SPHT models), add "A" in front of the dash in model number, NSF & UL approved +$935.64

Flex-Master overshelf kits & overshelves

Flex-Master Overshelf Kit, for 4 well hot food tables +$918.88 Flex-Master Overshelf Kit, with pot rack for 4 well +$1,248.04

Ckitchen's additional options

Welded base setup (crossrails/undershelf) +$140.04 Fully Welded (base and top – top is non-removable) +$208.20